2 tbsp water
1 tbsp Burger Seasoning
1 lb (450 g) ground chicken or turkey
Toppings (optional): your choice of cucumber, aioli, fruit salsa, pineapple slice, sprouts
- In a bowl, whisk first four ingredients together.
- Add in the chicken and stir to combine. Form mixture into four patties.
- Grill over medium-high heat with lid closed for 5 minutes each side, or until an instant-read thermometer indicates a Food Safe internal temperature of 165° F (74° C).
- Place on buns, top with favourite toppings, and serve.